Assemble your ingredients: milk, mashed banana, salt, old fashioned oats, peanut butter, brown sugar. I halved the recipe (which makes 2 servings) and only made 1 serving.
In a large saucepan, whisk together the milk, mashed banana, and salt.
Bring the mixture to a boil over medium heat. Add the oats, turn down the heat to low, and simmer for 5 minutes, stirring occasionally.
Top with brown sugar and extra slices of banana.
Peanut Butter Banana Oatmeal (modified)
5/8 c milk of choice (I used coconut milk)
1/2 large banana, mashed
Pinch of salt
1/2 c old fashioned oats
1 T peanut butter
1 t brown sugar, packed (optional)
1. In a large saucepan, whisk together the milk, mashed banana, and salt.
2. Bring the mixture to a boil over medium heat.
3. Add the oats, turn down the heat to low, and simmer for 5 minutes, stirring occasionally.
4. The oats are done when soft and the liquid has been absorbed. Stir in the peanut butter.
5. Top with brown sugar and extra slices of banana. Serve hot.
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Review:
Yum! Perfect balance of peanut butter and banana. You could probably even top it with some chocolate chips if you want.
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